Oregano

Description

Oregano (Origanum vulgare) Aromatic and versatile oregano is a traditional herb known both in the kitchen and in gentle herbal use. Its warm, full-bodied and slightly peppery flavour is an essential part of Mediterranean cuisine. Suitable for pizza, pasta, vegetable, fish and meat dishes, as well as tomato-based soups and sauces. Oregano can also be used as a herbal infusion, enjoyed as part of a quiet, calming moment. Ingredients: Oregano Storage: Store in a dry place, protected from light. Country of origin: Finland 5 g