Restaurant ingredients from local producers

For restaurants, cafés and professional kitchens in the Oulu region: fish, berries, mushrooms and game from local producers. Browse the range or download the current price list — prices at 0 % VAT.

Prices 0 % VAT · invoice net 14 days · pack sizes 5 kg frozen, 2.5–3 kg fresh · How to order and the terms · Confirm business buyer status

We show produce that's in season right now first.

Download price list (PDF) Recipes for professional kitchens

In season now

Fish

Perch Vendace

Available now

Batches a producer already has ready. Add to cart and order on invoice.

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No ready batches match these filters. See the seasonal range below or tell us what you need.

In season — request a quote

Harvest and catch do not wait in a warehouse. These batches are agreed with the producer: tell us the quantity and the week, and you get a price.

Seasonal lot

Fresh vendace

5 kg styrolaatikko 103,50 € (20,70 €/kg)
10 kg styrolaatikko 196,10 € (19,61 €/kg)

VAT 0 % · Price estimate

approx. 2 weeks after ordering

Ask about this lot

Prices 0 % VAT · invoice net 14 days · pack sizes 5 kg frozen, 2.5–3 kg fresh · How to order and the terms