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Fresh vendace Seasonal lot

Fish

Vendace

Coregonus albula

approx. 2 weeks after ordering

Vendace is a classic autumn catch in Finnish lakes, best from September to November.

Always check the exact batch details on the packaging and the batch label.

Batches and prices

Prices VAT 0 %. The comparison price is the €/kg you cost a portion with.

Batch Price Comparison price Min. order
5 kg styrolaatikko 103,50 € 20,70 €/kg
10 kg styrolaatikko 196,10 € 19,61 €/kg

VAT 0 % · Price estimate

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Product details

Product group
Fish
Species
Coregonus albula
Processing
Fresh
Origin
Finland — the producer and the harvest area travel with the batch
Season
September 01 - November 30
Lead time
about 14 days from order

What the kitchen should know — fish

Fish is frozen after the catch, and the catch date, the freezing date and the fishing area travel with the batch. Tell us whether you need fillets or whole fish and how far it should be de-boned — that decides your yield and the work in the kitchen. From the pickup container, fish is collected frozen.

Use and storage

Fresh: store at +2…+4 °C and use within a few days of delivery. The batch carries the harvest or catch date the shelf life is counted from.

Traceability

Every batch carries its producer, its harvest or catch location and a date. The same details appear on your invoice lines and on the batch label, so a claim on your menu holds up when it is checked.