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Pike-perch
Most valued lake fish
Willit network
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Secure ordering • Local producers • Fresh harvest season
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About this product
Pike-perch is Finland's most prestigious lake fish, with white, delicate flesh that is a favorite in gourmet kitchens. This predatory fish thrives in the deep waters of large lakes and rivers. Pike-perch is a large fish that can grow over 10 kilograms. Its flavor is mild and slightly sweet.
Benefits and features
- Refined, mild flavor suits even demanding cuisine
- Low-fat and protein-rich
- Contains omega-3 fatty acids and vitamin B12
- Premium domestic wild-caught fish
Usage tips
- Pan-fry skin-side down for crispy skin
- Steam gently for healthy preparation
- Prepare as sushi or sashimi when fresh
- Grill or oven-roast whole
Harvesting and availability
Best pike-perch fishing times are May-June and autumn. Caught with trolling, nets, and ice fishing. Minimum size is 42 cm.
Storage and handling
Fresh pike-perch keeps in the refrigerator for 1-2 days. Frozen, it stores for 3-6 months. Salted or cured, it has longer shelf life.
Buy Pike-perch from Willit Network
Pike-perch is available through the Willit network directly from local producers. Our products are fresh, sustainably harvested, and domestically sourced. Contact sellers to find the nearest availability and best quality.